Description

COMPOSITION:

Whey proteins

• Whey proteins represent a heterogeneous group of proteins (β-lactoglobulin, α-lactalbumin, serum albumin, immunoglobulins …etc.). 
• WPC, beta-lactoglobulin and alpha-lactalbumin improve the liver damage induced by CCl4.

Soya Protein isolate

• Soy protein intake reduces the accumulation of cholesterol & triglycerides in the liver that can lead to a reduction in liver steatosis.

• A study reported soy protein with high isoflavones reduced liver lipids which resulted in a reduction of cholesterol.

Taurine

• It is evident from numerous studies, taurine plays a role in alleviating hepatic steatosis by lowering the levels of triglycerides and cholesterol.

Adenosylmethionine

• Supplementation of S-adenosyl-L-methionine (the methyl donor for all methylation reactions), restores hepatic glutathione which is an important cellular antioxidant.

• Attenuates liver injury by serving as a key metabolite that regulates hepatocyte growth, death & differentiation.

Milk thistle (Silybum marianum)

• Well researched plant, acts as an antioxidant by reducing free radical production and lipid peroxidation. 

• Has antifibrotic activity and may act as a toxin blockade agent by inhibiting the binding of toxins to the hepatocyte cell membrane receptors

Veg. Fat powder, Minerals, and Vitamins

• Nutrients from vegetables provide protective dietary factors, such as antioxidant vitamins. 
• Natural products of certain fruits can interact with drugs affecting their metabolism and elimination.